
Jess Cerra
Pro Athlete
Professional Gravelista -> Pinarello Former UCI Professional Road Cyclist
President|CEO: JoJé Bar |jojebar.com | Chef Instructor: VEBA Resource Center
Encinitas, CA
Posts

Spatchcock Chicken
This is the easiest and most delicious roast chicken you will ever make. You need only a few...

Making an Impact with JoJe´ Bar: Food Drive/Bike-Thru is a Success!
I remember it clearly. It was a Friday in March when Sam came home from a substitute teaching...

Quiche Quarantine
I’m back with one of my favorite post-ride recipes! Sorry, I couldn’t help myself with the...

QOMCakes
Affectionately named QOMcakes, this recipe highlights how to make my favorite pre-ride,...
Collections

Race Ramblings
Insights on racing from travel, prep, nutrition, equipment and my race day accounts.

Jess’s Cooking Show Adventures
Food + Bikes = Need I say more?
Events

DIY Summer Gravel Series
Jun 12, 2020
Nutrition & Prep Focusing on Environment: Heat, Cold, and Altitude w/ myself and Janel Spilker.

A Real Conversation on Racism and What We Can Do to Create Change
Jun 10, 2020
Join us for a positive conversation featuring guests Karlene Edwards, Charon Smith and Calvin Smith!

The Female Perspective on Nutrition
Apr 15, 2020
We are very excited to announce that we will launch the Girl Gang Speaker Series virtually with our first panel set for Wednesday, April 15.